Cut Your Grocery Bill In Half! with Stephanie Nelson, The Coupon Mom

Creating a holiday meal on a budget doesn’t mean sacrificing flavor or festivity! Here’s a menu that balances cost and deliciousness while keeping it festive:

Appetizers

1. Deviled Eggs
   • Cost-effective and easy to prepare. Add a touch of paprika or fresh dill for holiday flair.
2. Vegetable Platter with Dip
   • Use affordable seasonal veggies like carrots, celery, and broccoli with a homemade dip like ranch or hummus.

Main Dish

1. Roasted Chicken or Turkey Breast
   • A whole chicken or a turkey breast is cheaper than a whole turkey but still feels festive. Season with herbs and butter for a golden finish.
2. Vegetarian Option: Stuffed Acorn Squash
   • Roast acorn squash halves and fill with a mix of quinoa, dried cranberries, nuts, and spices.

Side Dishes

1. Garlic Mashed Potatoes
   • Potatoes are affordable and filling. Add roasted garlic and a splash of cream for richness.
2. Honey-Glazed Carrots
   • Roast carrots with honey, butter, and a pinch of thyme or cinnamon for a sweet side.
3. Green Bean Almondine
   • Toss steamed green beans with butter and toasted almonds.
4. Stuffing (Bread-based)
   • Use day-old bread or rolls to make a flavorful stuffing with onions, celery, and chicken broth.

Desserts

1. Apple Crisp
   • Cheaper than pie and just as festive. Use oatmeal and brown sugar for a crunchy topping.
2. Chocolate Bark
   • Melt chocolate and spread it on a baking sheet, then top with crushed candy canes or nuts.

Drinks

1. Spiced Apple Cider
   • Warm apple juice with cinnamon, cloves, and a hint of orange for a cozy beverage.
2. DIY Hot Cocoa Bar
   • Offer homemade hot cocoa with toppings like marshmallows, whipped cream, and sprinkles.

Pro Tips:

• Plan Around Sales: Look for deals on seasonal items like turkey, potatoes, and squash.
• Use Affordable Ingredients Creatively: Beans, grains, and root veggies can be dressed up for the holidays.
• Batch Cook: Dishes like casseroles, soups, and baked desserts stretch ingredients and serve more people.

Happy holiday cooking!